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Xanthan Gum Market – Global Analysis and Forecast (2024-2032)
Xanthan gum is a non-Newtonian polysaccharide that finds uses in thickening, stabilising, and emulsifying agents in food & beverages, pharmaceuticals, cosmetics, and the oil & gas industries. It is synthesized by fermenting sugar with the bacterium Xanthomonas campestris and is used in water-soluble polymerization and coating applications.
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Description
Xanthan Gum Market Synopsis
Xanthan Gum Market Size Was Valued at USD 0.62 Billion in 2023, and is Projected to Reach USD 0.93 Billion by 2032, Growing at a CAGR of 4.73% From 2024-2032.
Xanthan gum is a non-Newtonian polysaccharide that finds uses in thickening, stabilising, and emulsifying agents in food & beverages, pharmaceuticals, cosmetics, and the oil & gas industries. It is synthesized by fermenting sugar with the bacterium Xanthomonas campestris and is used in water-soluble polymerization and coating applications. Because it can mix easily in hot as well as cold water, Xanthan gum is used for improving the texture, viscosity, and stability of commodities, and it is a versatile compound which is exercised widely in various markets. This chemical is well known for its generalization, no harm to humans and animals, high efficiency even when used in small amounts.
The market for Xanthan Gum has been gradually expanding throughout the world because of the continuously rising popularity of natural plant-based products in many industries. The food and beverage sector continue to be the largest consumer of Xanthan gum that mostly acts as a thickening agent in sauces, dressings, and beverages. Furthermore, its demand in the pharmaceutical and cosmetic industries is growing steadily because consumers are now opting for natural products for use daily. That is why xanthan gum for the improvement of the texture of existing products without changing the taste has always created demand for the product’s increased production.
Over the current years, increased the demand of the Xanthan Gum in the global oil & gas market, specifically for fracturing, or ‘fracking,’ fluids that are water-based. Since then, this has led to a great source of revenue for manufacturers. The increasing demand for natural products which have clean label and rising health and wellness conscious population also creates the market. Also, innovation in the production of the Xanthan gum has developed new technologies of production in biotechnology cutting expenses and increasing the utilization of Xanthan gum in various markets.
Xanthan Gum Market Trend Analysis:
Clean Label and Natural Products
One of the most important trends for the growth of Xanthan Gum market is expanding clean-label, which is becoming more and more popular among consumers looking for the ingredients used in the food and other products. This trend has made many manufacturers to be incorporating natural, recognizable active ingredients in the products. This is because Xanthan gum is derived from fermentation making it a preferred natural component. Some of the critical characteristics of the ingredient which make it very appealing to the health conscious include the aspect one where it can work as a thickener and stabilizer with minimal on the use of artificial chemicals. This trend is likely to recover as more and more consumers seek for healthier and natural foods in their diet systems.
The other recently observed trend is the sight on sustainability to the production of Xanthan gum. With environmental issue on the rise, producers are opting for environmentally friendly ways of production. Some of the biotechnology advancements are made that will reduce the carbon emission when producing Xanthan gum using renewable products. This trend of moving towards environment friendly and efficient processes not only serve the economic benefit but also fulfils the increasing global requirement of sustainable products across different sectors, which in turn propels the market growth scenario.
Expanding Applications in Emerging Industries
One of the new trends for growth within the Xanthan Gum market is a significant application of this product in the oil- and-gas sector. The ongoing use of hydraulic fracturing or fracking in other oil extraction procedures has greatly enhanced the need for Xanthan gum. Ericsson noted that it is employed to promote the thickness of the fluids used in the fracking process, something vital for the process. Whenever oil and gas exploration and production activities are or increases in various parts of the world, it is believed that the demand for Xanthan gum in this segment offers more potentials to the market participants.
Xanthan Gum Market Segment Analysis:
Xanthan Gum Market Segmented on the basis of Form, Function, End User, and Region
By Type, Dry segment is expected to dominate the market during the forecast period
The Xanthan Gum is categorized into a dry segment and a liquid segment, while the dry segment is likely to have a stronger market during the forecast period, following the products’ efficiency and a longer shelf life. Dry Xanthan gum is much used by manufacturers and consumers since their physical property makes it easy to transport, store and handle as compared to the liquid Xanthan gum. It is also cost-efficient in terms of packaging and transportation, thus to industries like; food and beverages, pharmaceuticals, and personal care products. It can be easily reconstituted and it can be employed in a wide range of applications, due to which it is very popular. In addition, the rising use of dry xanthan gum served in clean-label food products and convenience foods is likely to propel segment growth in the coming years.
By Function, Thickener segment expected to held the largest share
By the end-user segment, the thickener segment is believed to dominate the market for Xanthan Gum in the given time line, owing to the outstanding thickening capacity of the ingredient. People take it in many industries especially in the food industry to thicken sauces, dressings, soups and beverages without changing the taste. The unusual properties of xanthan gum of keeping the structure of different temperatures and pH result in it being utilised in consumer and industrial products. This is in addition to the thickening applications in the pharmaceutical, cosmetic, and oil & gas industries to consolidate its market base. Largely driven by the increasing requirement for texture-improving and stabilizing components in clean-label and all-natural products, thickener is expected to contribute to the largest component of the Xanthan Gum market.
Xanthan Gum Market Regional Insights:
North America is Expected to Dominate the Market Over the Forecast period
North America Xanthan Gum industry is the largest market in 2023. The region is especially led by food and beverages industries that are the primary users of this substance known as the Xanthan gum. As a result of a healthier consciousness propelled by North America, products marked by clean-label Mash and natural additives drive up the consumption of Xanthan gum. The oil and gas industry in North America particularly United States also plays a major role in the growth of the market where the usage of Xanthan gum in hydraulic fracturing has grown. The North American region was estimated to occupy 35- 40 % of the global consumption share of Xanthan gum in 2023.
Active Key Players in the Xanthan Gum Market
BASF (Germany)
Cargill (USA)
CP Kelco (USA)
Deosen Biochemical Ltd. (China)
DuPont (USA)
Fufeng Group (China)
Gum Technology (USA)
Hubei Yihua Group (China)
Jiangsu Kunyuan Biochemistry Co., Ltd. (China)
Jiangsu Ruijia Biotechnology Co., Ltd. (China)
Mehadrin (Israel)
Microbiol (USA)
Shandong Aoxing Biotechnology Co., Ltd. (China)
The Archer Daniels Midland Company (USA)
Xanthan Gum China (China)
Other Active Players
Chapter 1: Introduction
1.1 Scope and Coverage
Chapter 2:Executive Summary
Chapter 3: Market Landscape
3.1 Market Dynamics
3.1.1 Drivers
3.1.2 Restraints
3.1.3 Opportunities
3.1.4 Challenges
3.2 Market Trend Analysis
3.3 PESTLE Analysis
3.4 Porter’s Five Forces Analysis
3.5 Industry Value Chain Analysis
3.6 Ecosystem
3.7 Regulatory Landscape
3.8 Price Trend Analysis
3.9 Patent Analysis
3.10 Technology Evolution
3.11 Investment Pockets
3.12 Import-Export Analysis
Chapter 4: Xanthan Gum Market by Form
4.1 Xanthan Gum Market Snapshot and Growth Engine
4.2 Xanthan Gum Market Overview
4.3 Dry and Liquid)
4.3.1 Introduction and Market Overview
4.3.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
4.3.3 Key Market Trends, Growth Factors and Opportunities
4.3.4 Dry and Liquid): Geographic Segmentation Analysis
4.4 Function (Thickener
4.4.1 Introduction and Market Overview
4.4.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
4.4.3 Key Market Trends, Growth Factors and Opportunities
4.4.4 Function (Thickener: Geographic Segmentation Analysis
4.5 Stabilizer
4.5.1 Introduction and Market Overview
4.5.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
4.5.3 Key Market Trends, Growth Factors and Opportunities
4.5.4 Stabilizer: Geographic Segmentation Analysis
4.6 Fat Replacer
4.6.1 Introduction and Market Overview
4.6.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
4.6.3 Key Market Trends, Growth Factors and Opportunities
4.6.4 Fat Replacer: Geographic Segmentation Analysis
4.7 Coating Material
4.7.1 Introduction and Market Overview
4.7.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
4.7.3 Key Market Trends, Growth Factors and Opportunities
4.7.4 Coating Material: Geographic Segmentation Analysis
4.8 and Others)
4.8.1 Introduction and Market Overview
4.8.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
4.8.3 Key Market Trends, Growth Factors and Opportunities
4.8.4 and Others) : Geographic Segmentation Analysis
Chapter 5: Xanthan Gum Market by End User
5.1 Xanthan Gum Market Snapshot and Growth Engine
5.2 Xanthan Gum Market Overview
5.3 Food & Beverages
5.3.1 Introduction and Market Overview
5.3.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
5.3.3 Key Market Trends, Growth Factors and Opportunities
5.3.4 Food & Beverages: Geographic Segmentation Analysis
5.4 Pharmaceuticals & Nutraceuticals
5.4.1 Introduction and Market Overview
5.4.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
5.4.3 Key Market Trends, Growth Factors and Opportunities
5.4.4 Pharmaceuticals & Nutraceuticals: Geographic Segmentation Analysis
5.5 Personal Care
5.5.1 Introduction and Market Overview
5.5.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
5.5.3 Key Market Trends, Growth Factors and Opportunities
5.5.4 Personal Care: Geographic Segmentation Analysis
5.6 and Others)
5.6.1 Introduction and Market Overview
5.6.2 Historic and Forecasted Market Size in Value USD and Volume Units (2017-2032F)
5.6.3 Key Market Trends, Growth Factors and Opportunities
5.6.4 and Others) : Geographic Segmentation Analysis
Chapter 6: Company Profiles and Competitive Analysis
6.1 Competitive Landscape
6.1.1 Competitive Benchmarking
6.1.2 Xanthan Gum Market Share by Manufacturer (2023)
6.1.3 Industry BCG Matrix
6.1.4 Heat Map Analysis
6.1.5 Mergers and Acquisitions
6.2 CP KELCO (USA)
6.2.1 Company Overview
6.2.2 Key Executives
6.2.3 Company Snapshot
6.2.4 Role of the Company in the Market
6.2.5 Sustainability and Social Responsibility
6.2.6 Operating Business Segments
6.2.7 Product Portfolio
6.2.8 Business Performance
6.2.9 Key Strategic Moves and Recent Developments
6.2.10 SWOT Analysis
6.3 FUFENG GROUP (CHINA)
6.4 DUPONT (USA)
6.5 BASF (GERMANY)
6.6 CARGILL (USA)
6.7 OTHER ACTIVE PLAYERS
Chapter 7: Global Xanthan Gum Market By Region
7.1 Overview
7.2. North America Xanthan Gum Market
7.2.1 Key Market Trends, Growth Factors and Opportunities
7.2.2 Top Key Companies
7.2.3 Historic and Forecasted Market Size by Segments
7.2.4 Historic and Forecasted Market Size By Form
7.2.4.1 Dry and Liquid)
7.2.4.2 Function (Thickener
7.2.4.3 Stabilizer
7.2.4.4 Fat Replacer
7.2.4.5 Coating Material
7.2.4.6 and Others)
7.2.5 Historic and Forecasted Market Size By End User
7.2.5.1 Food & Beverages
7.2.5.2 Pharmaceuticals & Nutraceuticals
7.2.5.3 Personal Care
7.2.5.4 and Others)
7.2.6 Historic and Forecast Market Size by Country
7.2.6.1 US
7.2.6.2 Canada
7.2.6.3 Mexico
7.3. Eastern Europe Xanthan Gum Market
7.3.1 Key Market Trends, Growth Factors and Opportunities
7.3.2 Top Key Companies
7.3.3 Historic and Forecasted Market Size by Segments
7.3.4 Historic and Forecasted Market Size By Form
7.3.4.1 Dry and Liquid)
7.3.4.2 Function (Thickener
7.3.4.3 Stabilizer
7.3.4.4 Fat Replacer
7.3.4.5 Coating Material
7.3.4.6 and Others)
7.3.5 Historic and Forecasted Market Size By End User
7.3.5.1 Food & Beverages
7.3.5.2 Pharmaceuticals & Nutraceuticals
7.3.5.3 Personal Care
7.3.5.4 and Others)
7.3.6 Historic and Forecast Market Size by Country
7.3.6.1 Russia
7.3.6.2 Bulgaria
7.3.6.3 The Czech Republic
7.3.6.4 Hungary
7.3.6.5 Poland
7.3.6.6 Romania
7.3.6.7 Rest of Eastern Europe
7.4. Western Europe Xanthan Gum Market
7.4.1 Key Market Trends, Growth Factors and Opportunities
7.4.2 Top Key Companies
7.4.3 Historic and Forecasted Market Size by Segments
7.4.4 Historic and Forecasted Market Size By Form
7.4.4.1 Dry and Liquid)
7.4.4.2 Function (Thickener
7.4.4.3 Stabilizer
7.4.4.4 Fat Replacer
7.4.4.5 Coating Material
7.4.4.6 and Others)
7.4.5 Historic and Forecasted Market Size By End User
7.4.5.1 Food & Beverages
7.4.5.2 Pharmaceuticals & Nutraceuticals
7.4.5.3 Personal Care
7.4.5.4 and Others)
7.4.6 Historic and Forecast Market Size by Country
7.4.6.1 Germany
7.4.6.2 UK
7.4.6.3 France
7.4.6.4 The Netherlands
7.4.6.5 Italy
7.4.6.6 Spain
7.4.6.7 Rest of Western Europe
7.5. Asia Pacific Xanthan Gum Market
7.5.1 Key Market Trends, Growth Factors and Opportunities
7.5.2 Top Key Companies
7.5.3 Historic and Forecasted Market Size by Segments
7.5.4 Historic and Forecasted Market Size By Form
7.5.4.1 Dry and Liquid)
7.5.4.2 Function (Thickener
7.5.4.3 Stabilizer
7.5.4.4 Fat Replacer
7.5.4.5 Coating Material
7.5.4.6 and Others)
7.5.5 Historic and Forecasted Market Size By End User
7.5.5.1 Food & Beverages
7.5.5.2 Pharmaceuticals & Nutraceuticals
7.5.5.3 Personal Care
7.5.5.4 and Others)
7.5.6 Historic and Forecast Market Size by Country
7.5.6.1 China
7.5.6.2 India
7.5.6.3 Japan
7.5.6.4 South Korea
7.5.6.5 Malaysia
7.5.6.6 Thailand
7.5.6.7 Vietnam
7.5.6.8 The Philippines
7.5.6.9 Australia
7.5.6.10 New Zealand
7.5.6.11 Rest of APAC
7.6. Middle East & Africa Xanthan Gum Market
7.6.1 Key Market Trends, Growth Factors and Opportunities
7.6.2 Top Key Companies
7.6.3 Historic and Forecasted Market Size by Segments
7.6.4 Historic and Forecasted Market Size By Form
7.6.4.1 Dry and Liquid)
7.6.4.2 Function (Thickener
7.6.4.3 Stabilizer
7.6.4.4 Fat Replacer
7.6.4.5 Coating Material
7.6.4.6 and Others)
7.6.5 Historic and Forecasted Market Size By End User
7.6.5.1 Food & Beverages
7.6.5.2 Pharmaceuticals & Nutraceuticals
7.6.5.3 Personal Care
7.6.5.4 and Others)
7.6.6 Historic and Forecast Market Size by Country
7.6.6.1 Turkiye
7.6.6.2 Bahrain
7.6.6.3 Kuwait
7.6.6.4 Saudi Arabia
7.6.6.5 Qatar
7.6.6.6 UAE
7.6.6.7 Israel
7.6.6.8 South Africa
7.7. South America Xanthan Gum Market
7.7.1 Key Market Trends, Growth Factors and Opportunities
7.7.2 Top Key Companies
7.7.3 Historic and Forecasted Market Size by Segments
7.7.4 Historic and Forecasted Market Size By Form
7.7.4.1 Dry and Liquid)
7.7.4.2 Function (Thickener
7.7.4.3 Stabilizer
7.7.4.4 Fat Replacer
7.7.4.5 Coating Material
7.7.4.6 and Others)
7.7.5 Historic and Forecasted Market Size By End User
7.7.5.1 Food & Beverages
7.7.5.2 Pharmaceuticals & Nutraceuticals
7.7.5.3 Personal Care
7.7.5.4 and Others)
7.7.6 Historic and Forecast Market Size by Country
7.7.6.1 Brazil
7.7.6.2 Argentina
7.7.6.3 Rest of SA
Chapter 8 Analyst Viewpoint and Conclusion
8.1 Recommendations and Concluding Analysis
8.2 Potential Market Strategies
Chapter 9 Research Methodology
9.1 Research Process
9.2 Primary Research
9.3 Secondary Research
Q1: What would be the forecast period in the Xanthan Gum Market research report?
A1: The forecast period in the Xanthan Gum Market research report is 2024-2032.
Q2: Who are the key players in the Xanthan Gum Market?
A2: CP Kelco (USA), Fufeng Group (China), DuPont (USA), BASF (Germany), Cargill (USA) and Other Active Players.
Q3: What are the segments of the Xanthan Gum Market?
A3: The Xanthan Gum Market is segmented into Type, Application, End User and region. By Type, the market is categorized into Dry and Liquid. By Function, the market is categorized into Thickener, Stabilizer, Fat Replacer, Coating Material, and Others. By End User, the market is categorized into Food & Beverages, Pharmaceuticals & Nutraceuticals, Personal Care, and Others. By region, it is analyzed across North America (U.S., Canada, Mexico), Eastern Europe (Russia, Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe), Western Europe (Germany, UK, France, The Netherlands, Italy, Spain, Rest of Western Europe), Asia Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New-Zealand, Rest of APAC), Middle East & Africa (Turkiye, Bahrain, Kuwait, Saudi Arabia, Qatar, UAE, Israel, South Africa), South America (Brazil, Argentina, Rest of SA).
Q4: What is the Xanthan Gum Market?
A4: Xanthan gum is a non-Newtonian polysaccharide that finds uses in thickening, stabilising and emulsifying agents in food & beverages, pharmaceuticals, cosmetics and the oil & gas industries. It is synthesized by fermenting sugar with a bacterium Xanthomonas campestris and is used in water-soluble polymerization and coating applications. Because it can mix easily in hot as well as cold water, Xanthan gum is used for improving the texture, viscosity, and stability of commodities, and it is a versatile compound which is exercised widely in various markets. This chemical is well known for its generalization, no harm to humans and animals, high efficiency even when used in small amounts.
Q5: How big is the Xanthan Gum Market?
A5: Xanthan Gum Market Size Was Valued at USD 0.62 Billion in 2023, and is Projected to Reach USD 0.93 Billion by 2032, Growing at a CAGR of 4.73% From 2024-2032.
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