Organic Fruits and Vegetable are natural or synthetic products that can be utilized in seeds, plants, and soil to enhance the growth of the plant, by declining the need for fertilizers. These products are resistant to water, and abiotic stresses of plants which drives the market growth of Organic Fruits and Vegetable. Organic fruits and vegetables are the produce grown without any use of synthetic chemicals such as fertilizers and pesticides. Organic label on fruits and vegetables helps in indicating to the consumer that crop was produced using specific production methods.