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Showing 25–36 of 5523 resultsSorted by popularity
DNA diagnostics is an offspring of the health segment that is a market that concerns specific technologies and methods belonging to the field of diagnostics of hereditary material. This extends from everyday tests that describe diseases genetically, the probability of certain diseases, and responses to particular drugs and treatments. DNA diagnostics in reality is a term that encompasses the vast range of tests that include but are not limited to PCR, NGS, and microarray. These tests are very important in that one can be able to predict the treatment policy basing on the result of the tests.
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
The participants submitted recipes, menus, new foods, and food products incorporating algae as a featured ingredient. Innovative food preparations were made by using microalgae like Spirulina, and Chlorella and macroalgae like nori, wakame, dulse, kombu, kelp, and algal ingredients like agar and carrageenan. There were recipes for main course, dessert, ice cream, cookies, chips, snacks, appetizers, pasta, noodles, soup, stew, dips, drinks, shakes, cereals, and more. This was an initiative to highlight the algalicious foods with the thought
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
Ice cream parlors (American English) or ice cream parlors (British English) are places that sell ice cream, gelato, sorbet, and/or frozen yogurt to consumers. Ice cream is typically sold as regular ice cream (also called hard-packed or hard-serve ice cream), and/or soft serve, which is usually dispensed by a machine with a limited number of flavors Ice Cream parlors generally offer several flavors and items. Parlors often serve ice cream and other frozen desserts in cones, cups, or dishes, the latter two to be eaten with a spoon.
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
The diverticular disease market includes health care industry interest in diverticulosis and diverticulitis, diseases that are marked by small pouches, diverticula, in the colon wall that may become inflamed or infected. They are antibiotics, pain relaxing, and fibre supplements, operations, diagnostic measures, and preventive health measures. Some of the drivers for this market include; increase in proportion of geriatric population globally, increasing incidence of GI disorders, and technological improvement in diagnosis with better health management systems.
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
Cell Therapy Manufacturing Market relates to the business industry focused on the manufacturing and marketing of therapeutic products from living cells. This involves cell acquisition, culture, growth and testing that forms part of regenerative medicine for diseases including but not limited to cancers and genetic disorders
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
Yoghurt is a nutrient-dense functional food made from lactic acid fermentation, and it has always played a major role in the spectrum of fermented food products responsible for improvements in health and wellness (Mostafai et al. 2019). Numerous studies have highlighted the therapeutic potencies of yogurt (Lee et al. 2013; Hassanzadeh-Taheri et al. 2018).
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
Carbon fiber tape market has a great opportunity to grow in the recent future due to the rising demand for the high strength and lightweight products across the industries. Carbon fiber cassettes are very different from a typical steel or aluminum component, which are made of piles of continuous carbon fibers in a resin matrix. Misznay say that they offer enhanced thermal stability, corrosion, and superior mechanical strength to weight ratios.
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
The Cell expansion market therefore is defined by the process of culturing a large number of cells from a small pool mainly in therapeutic, diagnostic and research applications. This market is centred on the development of human and animal cells for use in tissue engineering, regenerative medicine, stem cell research, cancer treatment and the discovery of new drugs
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
Agave syrup (AS), also referred to as agave nectar, is a recently developed (post-1990) food product made from agave plant sap, particularly Agave salmiana and Agave tequilana, that is, salmiana and blue agave, respectively. Given its low glycaemic index and vegan status, this product has become popular as a substitute for traditional sweeteners such as table sugar (sucrose) and honey. Fructan hydrolysis produces this natural sweetener. Nectar, which comes as fructans from agave cores (piñas in Spanish), is a principal carbohydrate reserve of agave plants.
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
Specifically, the market of Carbon Dioxide (CO2) monitors has recently received a lot of attention due to the enhanced concern with the quality of the air inside the buildings and its effect on people’s health and performance. CO2 monitors are necessary tools to detect the level of carbon dioxide in the ambient environment and get the information that is vital for creating comfortable temperature and air quality in dwelling houses, offices and industrial premises.
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
Palm sap sugar is a sweetener that is made from the sap or nectar collected from different varieties/species of palm trees. It has huge scope as an alternative sweetener in the Indian market. It is a natural alternative to unhealthy cane sugar and is more beneficial for farmers as well.
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
The Global Digital Genome Market has been gradually developing because of the need for personalized therapy in healthcare. Digital technology connected with genomic data enhance the knowledge of people’s unique genotype, and thus, the treatment and diagnostics can be personalized. Since the inception of expensive sequencing technologies, the use of digital genome platforms has grown across the board from health, agricultural to research fields.
Publication Date: 01/11/2025
Pages: 400
Publisher: IMR
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